Wood-Pressed Sesame Oil — Traditional Gingelly Oil
Made For Each Other
Wood-Pressed Sesame Oil — Traditional Gingelly Oil
Experience the purity of tradition with our wood-pressed sesame (gingelly) oil, extracted using the ancient Kacchi Ghani method to retain its natural aroma, nutrients, and rich flavor. Crafted from premium-quality sesame seeds, this oil brings together health, taste, and Ayurveda in every drop.
✨ Why Choose Our Wood-Pressed Sesame Oil?
- 🌿 100% Pure & Natural
Made from carefully selected sesame seeds with no chemicals, no refining, and no additives. - 🪵 Traditional Wood-Pressed Extraction
Slowly extracted in wooden kolhu at low temperatures to preserve nutrients and authentic taste. - 🧡 Rich in Nutrients & Antioxidants
Loaded with Omega fatty acids, Vitamin E, and essential minerals that support overall health. - 👃 Strong Aroma & Nutty Flavor
Adds a distinct traditional taste to your dishes, enhancing every meal naturally. - 🔥 Unrefined & Chemical-Free
No processing or bleaching — just pure oil as nature intended.
💪 Health Benefits
- Supports heart health & cholesterol balance
- Improves digestion & metabolism
- Rich in antioxidants for immunity
- Promotes healthy skin & strong hair
- Ideal for Ayurvedic practices like oil pulling & massage
🍽️ How to Use
- Perfect for cooking, sautéing, and tempering
- Add to pickles, chutneys, and traditional dishes
- Use for oil pulling & daily wellness routines
- Apply for hair massage & skin nourishment
👉 Best suited for low to medium heat cooking due to its natural composition.
🏺 Product Details
- Type: Wood-Pressed Sesame (Gingelly) Oil
- Extraction: Kacchi Ghani / Wooden Cold Pressed
- Source: Premium Sesame Seeds
- Color: Natural golden
- Aroma: Strong, nutty
- Shelf Life: 9–12 months
- Storage: Store in a cool, dry place away from sunlight
💛 Tradition You Can Taste
Bring home the goodness of authentic wood-pressed sesame oil, trusted for generations in Indian kitchens and Ayurveda. Pure, powerful, and packed with wellness — just the way it should be.
Keep jar in sun to extend shelf-life.
Avoid contact with water
Store in a cool, dry place